hands down the best food in sydney (mind you we were only there for a few days) was the chinatown street food. granted, I can eat dumplings and steam buns for breakfast lunch and dinner like there is no tomorrow. also, the malaysian food at mamak. seriously delicious and worth the wait.
Thursday, October 14, 2010
sydney food.
Posted by
lucy
at
10:29 AM
Labels: food, the big trip down under
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